The Christmas Ball Gin Company Mince Pie Christmas Liqueur - Mixed Spice and Fruit Flavoured Liqueur Christmas Gift with Edible Silver Flakes - 70cl, 16% ABV

Product Information

Packing all the scrumptious fruit and spice flavours of a mince pie into a delicious gin, this splendid 200ml miniature from Sipsmith ought to make the perfect little treat for a fan of all things botanical (and festive). After 2 days, sieve the liquid into your chosen size of gin bottle (place a small sieve over a funnel and pour into the bottle). In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer.

If nuts are your thing they too could also be added to the mix - almonds, pecans and pistachios work really well. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites.Taking over a year to develop and perfect the recipe, we’ve distilled this gin using sultanas, raisins and prunes to give it beautifully rich and fruity undertones.

Remove from the oven and sprinkle with the caster sugar (and rosemary for the ultimate Trevethan Mince Pie! Behind its shiny gold or silver appearances, smooth and rich flavours, and a well-balanced palate, you'll find a unique, aromatic taste with notes of sweet spices blended with deep cinnamon, toasted nutmeg, and dried fruits.

The velvety quality of these Christmas drinks has a beautifully rich warmth, deep sparkly colour, and edible gold or silver leaf flakes. All you have to do then is bake your mince pies in the oven, filling the house with wonderfully festive aromas.

Traditionally made from mincemeat, we can confirm this gin has been crafted from the slightly more recent recipe using spiced dried fruit. I ended up making 1x200ml bottle of mince pie gin liqueur, 1x200ml bottle of toffee apple gin liqueur (both of these as gifts), 1x200ml jasmine tea liqueur (for me) and split the rest evenly between mince pie and toffee apple gin liqueurs to go back into the 70cl bottles. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Place the jasmine tea pearls and gin liqueur base into a lidded glass jar / bottle and leave to infuse for 24 hours (longer if you want a stronger taste, but check flavour regularly to ensure it doesn’t become bitter). We've designed our packaging to take great care of the products and reduce the environmental impact at the same time.The perfect gift for any adventurous drinks connoisseur, it comes in a distinct rounded bottle made to emulate a snow globe, complete with edible silver flakes for a delightful finishing touch. Please always read the labels, warnings, and directions provided with the product before using or consuming a product.

Please help us to improve our Sipping Society Members' experience by letting us know why you've decided to cancel using the options below. Full of body and character, with an exceptional gingerbread taste, infused with warm spicy notes, to make you get the most out of your Christmas celebration. Each bottle has a 20 per cent alcohol by volume (ABV) content so remember to drink responsibly and be Drinkaware.Friday and Saturday evenings are our busiest evenings and it is not always possible to seat guests though we will always try.